Fly South

Name: Fly South
Ingredients: 0.5 oz Toasted Coconut Syrup; 1.5 oz aged rum; 0.75 oz Bruto Americano or Campari; 0.5 oz lime juice; 1 oz pineapple juice; 2 dashes pimento or aromatic bitters

From Liber & Co.

shakenhighball

tiki

Ingredients

0.5 ozToasted Coconut Syrup
1.5 ozaged rum
0.75 ozBruto Americano or Campari
0.5 ozlime juice
1 ozpineapple juice
2 dashespimento or aromatic bitters

Garnish: Pineapple fronds and toasted coconut

Preparation

1.
Add all ingredients to a cocktail shaker
2.
Add ice and shake hard for 10 seconds
3.
Strain into a chilled tiki mug or double rocks glass filled with crushed ice

Notes

An original by Dustin Popp, this is a bold and complex tiki adventure perfect for warmer weather. Tasting notes are tropical, fruity, complex and bitter.