Fancy Holland Royale

Name: Fancy Holland Royale
Ingredients: 1.5 oz bols genever; 0.75 oz Grand Marnier; 1 tsp cane sugar syrup; 1 dash fee brothers whiskey barrel-aged bitters; dry champagne

From Death & Co

stirredflute

Ingredients

1.5 ozbols genever
0.75 ozGrand Marnier
1 tspcane sugar syrup
1 dashfee brothers whiskey barrel-aged bitters
dry champagne

Preparation

1.
Stir all the ingredients (except the champagne) over ice, then strain into a flute.
2.
Top with champagne.
3.
No garnish.

Notes

Created by Thomas Waugh, 2008. Started as a genever-based martini, then Phil topped it with champagne.