Danger Stranger: A Pisco Cocktail

• 1 1/2 ozpisco
• 1/2 ozmezcal
• 1 ozorange cream soda syrup
• 1 ozfresh lemon juice
• 3/4 ozaquafaba (or 1 egg white)

Preparation

1. 1.

   Combine all of the ingredients in a shaker, then dry shake for 1 minute. Add ice and shake for 30 more seconds. Double strain into a coupe.

2. 2.

   Orange Cream Syrup: Combine 45 oz. of Sunkist with 45 oz. of sugar and 2 oz. of vanilla extract in a saucepan over medium-high heat. Bring to almost boil, stir regularly, let simmer on low heat for 10-15 minutes. Take off heat and let cool. Store in the refrigerator for up to a month.

3. 3.

   Note: If you don’t have aquafaba, an egg white will work just fine.