
From Imbibe Magazine·View original →
Add all of the ingredients to an ice-filled shaker. (If using aquafaba, Polite Provisions recommends making a solution by mixing 1 tablespoon aquafaba powder with 1 cup of water, then use 1/4 oz. of the solution for each drink.) Shake well, then double strain into a chilled glass. Allow the foam to settle and firm up before garnishing with a sprinkle of sea salt and espresso powder.