Cold-Brew Cider

• 1 ozspiced citrus syrup
• 2½ oz. apple cider
• 8½ oz. cold-brew coffee

Preparation

1. 1.

   Shake all of the ingredients with ice and strain into a chilled glass with no ice. Topped with an orange peel.

2. 2.

   Spiced Citrus Syrup: 1½ cups orange juice 2½ cups water 2 cups brown sugar 3 grams whole clove 3 cinnamon sticks 2 grams nutmeg 5 grams cinnamon Half of an orange, juiced & sliced

3. 3.

   Boil ingredients together for 10 minutes and strain. Store syrup in the refrigerator when not in use.