Clockwork Orange: A Dessert Cocktail
From Imbibe Magazine·View original →
rocks
Ingredients
- 1 ozaquavit
- 1 ozFrench press coffee (chilled)
- 1 ozAperol
- ½ oz. simple syrup (1:1)
- 2 dasheschocolate bitters
- 6 dashesorange bitters
Preparation
- 1.
Shake all of the ingredients together with ice, then fine strain into a rocks glass over a single large ice cube. Carefully flame the orange peel over the top of the drink and garnish.