Carrot Margarita: Pedro RabbitFrom Imbibe Magazine·View original →collinsIngredientsFractions1 1/2 ozblanco tequila1/2 ozfresh lime juice1/4 ozsimple syrup (1:1) carrot juicePreparation1.Shake the first 3 ingredients together in a shaker tin with ice. Strain into a Collins glass over fresh ice. Top with carrot juice to taste. Stir to incorporate. Garnish.Suggest a correction