Caribbean Colada

Name: Caribbean Colada
Ingredients: 0.5 oz Toasted Coconut Syrup; 0.25 oz Tropical Passionfruit Syrup; 0.75 oz Giffard Caribbean Pineapple liqueur

From Liber & Co.

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Ingredients

0.5 ozToasted Coconut Syrup
0.25 ozTropical Passionfruit Syrup
0.75 ozGiffard Caribbean Pineapple liqueur

Garnish: pineapple wedge, cherry, and umbrella

Preparation

1.
Add all ingredients to a cocktail shaker with ice and shake hard for 10 seconds
2.
Strain into a hurricane glass filled with crushed ice

Notes

Yes we have a lot of colada riffs! We revised this recipe from Giffard. Unabashedly juicy without being generic. An ideal tropical cocktail.