Cafe Racer
From Liber & Co.
stirredrocks
Ingredients
- 0.5 ozDemerara Gum Syrup
- 2 ozbourbon whiskey
- 1 ozcold brew coffee
- 0.25 ozcreme de cacao
Garnish: orange peel
Preparation
- 1.
Add ingredients to a mixing glass with ice
- 2.
Stir 20 seconds and strain into a chilled glass
- 3.
Express an orange peel and garnish
Notes
A cold weather appropriate digestif, inspired by the delicious pairing of cacao, coffee, and raw cane sugar.