Buried Bastard

Name: Buried Bastard
Ingredients: 0.5 oz Fiery Ginger Syrup; 0.5 oz Jamaican rum (Smith & Cross recommended); 0.5 oz overproof bourbon; 0.5 oz overproof gin; 0.5 oz lime juice; 0.5 oz aromatic bitters

From Liber & Co.

stirredrocks

Ingredients

0.5 ozFiery Ginger Syrup
0.5 ozJamaican rum (Smith & Cross recommended)
0.5 ozoverproof bourbon
0.5 ozoverproof gin
0.5 ozlime juice
0.5 ozaromatic bitters

Garnish: orange wheel and mint

Preparation

1.
Add all ingredients to a cocktail shaker with ice and shake hard for 20 seconds
2.
Strain into a chilled rocks glass

Notes

This drink packs a wallop. On the plus side, it's a cinch to build with all equal part measures. But it's intentionally a bit out of balance - overloaded on alcohol and short on sugar. From OTB in Brooklyn.