
From Liber & Co.
Garnish: lime wheel and raspberry
Add all ingredients to a cocktail shaker with ice and shake hard for 10 seconds
Strain into a chilled highball filled with crushed ice
A very simple and delicious rye cocktail with tiki overtones. Subtle spice from a good quality barrel-aged rye and the falernum is a freshened up with sweet-tart Raspberry Gum Syrup. From Joe Robinson at Standby in Detroit.