Bon Soirée: A Spicy MargaritaFrom Imbibe Magazine·View original →rocksIngredientsFractions1 1/2 ozblanco tequila3/4 ozLillet blanc3/4 ozfresh lime juice1/4 ozsaline solution2 dashesof hot saucePreparation1.Rim a chilled glass with tajin. Combine the ingredients in a shaker with ice. Shake to chill, then strain into the prepared glass.Suggest a correction