Bold Botanist Gin Sour
From Imbibe Magazine·View original →
rocks
Ingredients
- 2 ozgin
- 3/4 ozfresh lime juice
- 1/2 ozsimple syrup (1:1)
- 1egg white (pasteurized if you like)
- 6mint leaves
Preparation
- 1.
Combine all the ingredients in a shaker and dry shake (no ice). Add ice and shake vigorously. Strain into a chilled glass. Drop the bitters onto the surface and use a toothpick to create a star shape. Garnish with mint.