Billy Sunday’s Amaro Daiquiri
From Imbibe Magazine·View original →
coupe
Ingredients
- 1 ozBraulio amaro
- 1 ozSfumato Rabarbaro
- ½ oz. gomme syrup (or ¾ oz. of 1:1 simple syrup)
- ¾ oz. fresh lime juice
Preparation
- 1.
Combine all of the ingredients in a shaker with ice, then shake to chill. Strain into a coupe and garnish.